The Thing About Strong Boundaries...
Perhaps you're resisting implementing our sexual harassment policy, and complying with legal standards). It's just so different from...
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The Difference Between Respect and Fear
Many years ago I worked as a server at a very busy restaurant, and had a boss who regularly informed the staff what a horrible job we all...
"Restaurants are sex and drugs."
I had just mentioned restaurant culture when a man I just met summed it up so bluntly. "Restaurants are sex and drugs." I was taken...
Why Non-Communicative Environments Become Toxic (And How To Move Forward)
When communication, collaboration, and forward movement are inhibited, problems that could easily be solved turn into consistent...
The True Cost of Breaks
In every restaurant, labor costs are a primary focus. It makes sense, it's the greatest loss of revenue. But what is the break-down of...
Five Reasons You Need A Collaborative Work Environment In Your Restaurant
The old business model teaches that you manage from the top down. Restaurant owners and managers create policies and business structure,...
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